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  • Home
  • About
    • Team: The Epicurators
    • Culinary Marketing & Publicity Consulting
    • Explore Living in Oakland & Berkeley
  • Food Travel Adventures
    • California Culinary Travel
    • Europe Culinary Travel
    • Mexico Culinary Travel
    • Oregon Culinary Travel
    • Southwest Food Travel
  • SF Bay Area Food Travel
    • Best Things To Do On a First Bay Area Visit For Parents With Teens
    • Bay Area Food Websites
    • Top 25 Bay Area Shops for Foodies – Aida’s Plus Ours
  • Let’s Chat

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Food Haps Blog

Free Pasta Sommelier Tastings from Delverde from Abruzzo Italia in SF this September

We’re fans of many Italian dried and extruded pastas because the flours they use have a different taste and feel than our US counterparts. But we can be overwhelmed  by…

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August 29, 2013
California Culinary Travel, California Food Fairs, Fests & Markets, Food Destinations, Food Haps Blog

Cool California Food Event Picks from Epicuring – Early Fall 2013

EARLY FALL 2013 FOOD EVENT PICKS Check back here for updates & Facebook for last minute picks Every Saturday: CUESA Kitchen Demos feature local chefs and authors sharing tips and…

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September 1, 2013
California Culinary Travel, Food Destinations, Food Haps Blog

A $25 Leisurely Afternoon in Oakland

Somehow the holidays passed by with no R&R in sight. So I decided to indulge with an afternoon off near Lake Merritt on a Friday afternoon. The streets bustled, I…

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January 3, 2014
  • Instagram Pics

    I am a cute Lambie PopCake From #LambJam

    July 22, 2013 /

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  • Instagram Pics

    Great bite from @JaspersSf -corrn cake gyro with lamb shank.

    July 22, 2013 /

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  • Instagram Pics

    Great leg of lamb bite by #LambJam from Brasserie S&P

    July 22, 2013 /

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  • Instagram Pics

    Digging into @TheWholeBeast Smoked Turkey Sando with horseradish potato salad #OffTheGrid.

    July 22, 2013 /

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  • Instagram Pics

    @Wavy Gravys Camp Winnarainbow in Mendocino

    July 22, 2013 /

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  • Instagram Pics

    Moroccan lunch at home: Made couscous with parsley, cilantro and spiced sautéed artichokes. All from @Gospel Flats farmstand in Bolinas.

    July 22, 2013 /

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    Epicuring Comments Off on Moroccan lunch at home: Made couscous with parsley, cilantro and spiced sautéed artichokes. All from @Gospel Flats farmstand in Bolinas.
  • Instagram Pics

    Meet the @SFCooking School team Nightshade at the #CUESA summer celebration.

    July 22, 2013 /

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  • Instagram Pics

    Here's the Epicurators having a laugh at the delicious #CUESA Summer Celebration.

    July 22, 2013 /

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  • Instagram Pics

    Love this story on our friend, farmer Peter Jacobsen on the cover of #EdibleMarinandWineCountry. He and Gwennie have the most wonderful farm filled with wondrous flowers, stone fruit, tomatoes, figs.

    July 22, 2013 /

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    Epicuring Comments Off on Love this story on our friend, farmer Peter Jacobsen on the cover of #EdibleMarinandWineCountry. He and Gwennie have the most wonderful farm filled with wondrous flowers, stone fruit, tomatoes, figs.
  • Instagram Pics

    Picked out out a huge bag of fresh produced picked this am from @Gospel Flat farm in Bolinas. One huge bag of organic herbs, new potatoes, cheese cauliflower, flowers, and tons more for $28. Amazing value.

    July 22, 2013 /

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    Epicuring Comments Off on Picked out out a huge bag of fresh produced picked this am from @Gospel Flat farm in Bolinas. One huge bag of organic herbs, new potatoes, cheese cauliflower, flowers, and tons more for $28. Amazing value.
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