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My new take on Teriyaki: #AppleFarms wonderful apple syrup, with Kyoto shoyu, grated ginger and scallion. Brushed over eggplant and potatoes. Pinch of black sesame seeds. Slow roasted.

My new take on Teriyaki: #AppleFarms wonderful apple syrup, with Kyoto shoyu, grated ginger and scallion. Brushed over eggplant and potatoes. Pinch of black sesame seeds. Slow roasted.

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