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#Kitkat fanatics: #Nijiya market has Green Tea finally. Haven't had them since I was in Japan.
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New Boulange Bread by the slice.
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Don Watsons lamb off #TheWholeBeast smoker at #OTD
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#SlowFood #Fermented feast: Made #koji cauliflower, kale and pickles. What a great theme for a Convivial dinner party.
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#Game of Thrones inspired Deviled dragon eggs from Hua and Stephanie from @LickMySpoon
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Kim Laidlaws Scone with strawberry jam from @SFCooking School at the Open House.
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I'm in love with #Koji! Made a teriyaki koji roast chicken with koji rice vinegar salad and Sonoko's koji cabbage sunomono. I could eat this every day.
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beautiful branzzino at @SlantedDoor
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Sonoko Sakai's delicious chickpea miso soup with tofu, spinach and green onion.
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Umami bomb: Aedan Chickpea #Koji potatoes, pink cauliflower and broccoli cooked with @Sonoko Sakai.
