Excited about my bounty of #sakura cherry blossom treats I just got from my sister who was in Japan. Here's the toasted beans with salted blossoms furikake from #MUJI. I've got tons more to share. Let me know any ideas you may have in how to enjoy them.
Tasted the delicious souvlaki wrapped in a perfect yeasted flat bread tonight at #Soulva on Hayes. Can't wait for the opening next week. Congrats to #Charles for his beautiful new Greek jewel of a taverna.